Beer Tasting: Bell’s Brewery
Bell’s Brewery began in 1985 with a quest for better beer and a 15 gallon soup kettle. Since then, they’ve grown into a regional craft brewery that employs over 450 people in over 23 states, in addition to Puerto Rico and Washington DC. The dedication to brewing flavorful, unfiltered, quality craft beers that started in 1985 is still in tact today and Bell’s currently brews over 20 beers for distribution as well as many other small batch beers. Join us every first Friday for a themed Beer Tasting!